4-5 people
Ingredients:
2 apples
3 oranges, peeled
Lettuce leaves
assorted dry fruits like pistachios, walnut chopped
salt as per taste
Dressing:
juice of 1 orange
1 tsp of honey or agave nectar or any other vegan honey substitute
1/2 inch of ginger piece, julienne
Cut apples into chunk sized pieces. Peel oranges, remove the pith and cut them into bite sizes. Take juice of one orange and mix it with honey and ginger. Let it simmer in a vessel for about 10 minutes until it fills your kitchen with a nice aroma and the juice becomes a bit syrupy. Let it cool for some time.
In a large bowl or salad plate, toss together orange pieces, apple pieces and assorted dry fruits. Tear lettuce into bite sized chunks and add this to the fruits. Pour cooled down salad dressing on this. Sprinkle salt as per taste. Stir lightly and carefully so as to prevent lettuce from turning soggy. You can either serve it immediately or refrigerate it and serve it chilled.
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